Sunday, July 18, 2010

Souffle Saturday!

We didn't have much going on this Saturday, and it was way too hot to go outside. So I attempted my first ever souffle. I bought the fancy cheese, clipped the fresh herbs from the garden. A little chopping, grating and whisking and Voila! Here it is.

She was a thing of beauty.

Can't you almost taste it?


It was delicious, and received three out of four stars......


One little food critic was NOT impressed!


Just give me a bowl of pasta with sauce lady, and leave your fancy french cooking to yourself!





1 comment:

Pappy said...

Does the young man have a career as a food critic? You should have him rate it based on taste, originality and presentation; just like the Iron Chef!

It looked really good to me.
Blessings to you guys,
Pappy